Corner Brook Museum & Archives
Corner Brook, Newfoundland and Labrador

Gallery Thumbnail Gallery Stories Contact Us Search
 

Francophones of Newfoundland & Labrador
Hot spot: The Trough into which they put the…

Hide Hot Spots

 
A cask that receives the oil (1 Hot Spot)
A press to extract the oil from the livers (1 Hot Spot)
Cleaning the cod (1 Hot Spot)
Containers used to contain the blood and water fro (1 Hot Spot)
How they Fished (1 Hot Spot)
Men carrying the prepared cod (1 Hot Spot)
Prepared cod being dried on a flake (1 Hot Spot)
Salt boxes - used to dry the fish for preservation (1 Hot Spot)
The Fisherman's clothing (1 Hot Spot)
The Fishing Lines (1 Hot Spot)
The Trough into which they put the prepared cod (1 Hot Spot)
Where they cut and dress the fish (1 Hot Spot)
 

Print Page

Important Notices  
© 2024 All Rights Reserved